Pogaku, Ravindra, Chan Eng Seng, Lee Boonbeng, et al. "Whey Protein Isolate-Starch System- A Critical Review" International Journal of Food Engineering, 3.6 (2007): -. Retrieved 18 Jun. 2013, from doi:10.2202/1556-3758.1164

Pogaku, R., Eng Seng, C., Boonbeng, L., et al. (2007). Whey Protein Isolate-Starch System- A Critical Review. International Journal of Food Engineering, 3(6), pp. -. Retrieved 18 Jun. 2013, from doi:10.2202/1556-3758.1164

Pogaku, Ravindra, Chan Eng Seng, Lee Boonbeng, et al. 2007. Whey Protein Isolate-Starch System- A Critical Review. International Journal of Food Engineering. 3(6): -. Retrieved 18 Jun. 2013, from doi:10.2202/1556-3758.1164