Dadhich, Sushmita Mukherjee, Hemant Dadhich and RadhaCharan Verma. "Comparative Study on Storage of Fruits and Vegetables in Evaporative Cool Chamber and in Ambient" International Journal of Food Engineering, 4.1 (2008): -. Retrieved 23 May. 2013, from doi:10.2202/1556-3758.1147

Dadhich, S., Dadhich, H. & Verma, R. (2008). Comparative Study on Storage of Fruits and Vegetables in Evaporative Cool Chamber and in Ambient. International Journal of Food Engineering, 4(1), pp. -. Retrieved 23 May. 2013, from doi:10.2202/1556-3758.1147

Dadhich, Sushmita Mukherjee, Hemant Dadhich and RadhaCharan Verma. 2008. Comparative Study on Storage of Fruits and Vegetables in Evaporative Cool Chamber and in Ambient. International Journal of Food Engineering. 4(1): -. Retrieved 23 May. 2013, from doi:10.2202/1556-3758.1147