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Publication Date:
1936
ISSN:
1437-4315

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Editor-in-Chief: Brüne, Bernhard

null Ludwig, Stephan / Sies, Helmut / Stoffel, Markus / Turk, Boris / Wittinghofer, Alfred / Baumeister, Wolfgang / Bergeron, John / Bogyo, Matthew / Bürkle, Alexander / Cadenas, Enrique / Chiti, Fabrizio / Dikic, Ivan / Dobson, Christopher / Driessen, Arnold / Fritz, Hans / Gevaert, Kris / Hammann, Christian / Hartl, F. Ulrich / Häussinger, Dieter / Hiscott, John / Igarashi, Yasuyuki / Klotz, Lars-Oliver / Krüger, Achim / Magdolen, Viktor / Müschen, Markus / Narumiya, Shuh / Naumann, Michael / Pejler, Gunnar / Pfanner, Nikolaus / Pike, Robert / Potempa, Jan / Saftig, Paul / Sandhoff, Konrad / Schaffner, Walter / Sinning, Irmgard / Sommerhoff, Christian P.

12 Issues per year

Increased IMPACT FACTOR 2010: 3.603
Rank 101 out of 286 in category Biochemistry and Molecular Biology in the 2010 Thomson Reuters Journal Citation Report/Science Edition

VolumeIssuePage

Issues

Issue 4-5 (1936), pp. 121 - 210

Titelei

Published Online: 2009

Sonstiges

Published Online: 2009

Blutzellenbestand und Ascorbinsäure-Gehalt bei Meerschweinchen.

v. Euler, Hans / Malmberg, Maj

Page 121

Published Online: 2009

Eine neue Methode zur Mikrobestimmung von Jod und Jodiden.

Endres, Günther / Kaufmann, Liese

Page 144

Published Online: 2009

Hemmung glykolytischer Systeme durch Schwermetalle und Wiederaufhebung der Hemmung.

Wagner-Jauregg, Th. / Rzeppa, H. W.

Page 166

Published Online: 2009

Über die Nucleinbasen des Fleischextraktes.

Boedicker, H.

Page 195

Published Online: 2009

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