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Biological Chemistry

Editor-in-Chief: Brüne, Bernhard

Editorial Board Member: Buchner, Johannes / Lei, Ming / Ludwig, Stephan / Sies, Helmut / Turk, Boris / Wittinghofer, Alfred


SCImago Journal Rank (SJR) 2015: 1.607
Source Normalized Impact per Paper (SNIP) 2015: 0.751
Impact per Publication (IPP) 2015: 2.609

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1437-4315
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Response of Isolated Rat Hepatocytes to D-Galactosamine and Uridine

Friedrich HOFMANN / Jörn WILKENING / Junko NOWACK / Karl DECKER

Citation Information: Hoppe-Seyler´s Zeitschrift für physiologische Chemie. Volume 357, Issue 1, Pages 427–434, ISSN (Online) 1437-4315, ISSN (Print) 0018-4888, DOI: 10.1515/bchm2.1976.357.1.427, October 2009

Publication History

Published Online:
2009-10-15

Citing Articles

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[1]
Friedrich HOFMANN and Karl DECKER
Hoppe-Seyler´s Zeitschrift für physiologische Chemie, 1979, Volume 360, Number 2, Page 905
[2]
Clemens Schiessel, Claudia Forsthove, and Dietrich Keppler
Hepatology, 1984, Volume 4, Number 5, Page 855
[3]
Ayako DAIZO, Yukari EGASHIRA, and Hiroo SANADA
Journal of Nutritional Science and Vitaminology, 2006, Volume 52, Number 2, Page 96
[4]
Binbin WANG, Yukari EGASHIRA, Takeo OHTA, and Hiroo SANADA
Bioscience, Biotechnology and Biochemistry, 1998, Volume 62, Number 8, Page 1504
[5]
Christopher I. Pogson, Samantha V. Gurnah, and Stephen A. Smith
International Journal of Biochemistry, 1979, Volume 10, Number 12, Page 995
[6]
Marise Mangeney, Olivier Sire, Jacqueline Montagne, and Joseph Nordmann
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1985, Volume 833, Number 1, Page 119
[7]
Jaswant Singh and Leslie R. Schwarz
Biochemical Pharmacology, 1981, Volume 30, Number 23, Page 3252
[8]
J. Rasenack, H.K. Koch, J. Nowack, R. Lesch, and K. Decker
Experimental and Molecular Pathology, 1980, Volume 32, Number 3, Page 264
[9]
M. Ozturk, F. Lemonnier, D. Cresteil, J. Scotto, and A. Lemonnier
Chemico-Biological Interactions, 1984, Volume 51, Number 1, Page 63
[10]
S.R. Wagle, R. Stermann, and K. Decker
Biochemical and Biophysical Research Communications, 1976, Volume 71, Number 2, Page 622
[11]
S.R. Wagle, Friedrich Hofmann, and Karl Decker
Biochemical and Biophysical Research Communications, 1976, Volume 71, Number 3, Page 857
[12]
John L. Farber
Life Sciences, 1981, Volume 29, Number 13, Page 1289
[13]
Emel Songu, Ella S. Haugaard, Gary Wildey, and Niels Haugaard
Metabolism, 1981, Volume 30, Number 2, Page 119
[14]
Ayako Daizo, Yukari Egashira, and Hiroo Sanada
Nutrition, 2005, Volume 21, Number 10, Page 1044
[15]
Masahiro Imamura, Takefumi Kumagai, Narumi Sugihara, and Koji Furuno
JOURNAL OF HEALTH SCIENCE, 2003, Volume 49, Number 5, Page 395
[16]
Tomoko OKADA, Sakura KAWAKAMI, Yumi NAKAMURA, Kyu-Ho HAN, Kiyoshi OHBA, Tsutomu ARITSUKA, Hirokatsu UCHINO, Ken-ichiro SHIMADA, Mitsuo SEKIKAWA, Hiroshi ISHII, and Michihiro FUKUSHIMA
Bioscience, Biotechnology and Biochemistry, 2011, Volume 75, Number 7, Page 1335

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