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Publication Date:
May 2007
ISSN:
1556-3758

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New Journal at De Gruyter!

International Journal of Food Engineering

International Journal of Food Engineering

Editor-in-Chief: Chen, Xiao Dong

4 Issues per year

Increased IMPACT FACTOR 2011: 0.463
5-year IMPACT FACTOR: 0.646

VolumeIssuePage

Most Downloaded Articles

  1. Kaempferol Extraction from Cuscuta reflexa using Supercritical Carbon Dioxide and Separation of Kaempferol from the Extracts by Mitra, Pranabendu/ Chang, Kyu -Seob and Yoo, Dae-Seok
  2. Microencapsulation of Colors by Spray Drying - A Review by Kandansamy, Kannan and Somasundaram, Priyenka Devi
  3. Solid State Fermentation in Food Processing by Ghoshal, Gargi/ Basu, Santanu and Shivhare, US
  4. Rheological Behavior of Agar Solution in Relation to the Making of Instant Edible Bird's Nest products by Zhang, Lu/ Che, Liming/ Zhou, Weibiao and Chen, Xiao Dong
  5. Thermal Properties of Polyurethane Films Prepared from Mixed Cellulose, Hemicelluloses and Lignin by Shao, Meng/ Liu, Zhu-qing/ Li, Dong/ Zhao, Yang/ Özkan, Necati and Chen, Xiao Dong

Issue 3 (May 2007)

Article

Time Dependent Rheological Characteristics of Pineapple Jam

Basu, Santanu / Shivhare, US / Raghavan, GSV

Published Online: 05/31/2007

A Study on Degradation Kinetics of Trypsin Inhibitors in Horse Gram (Dolichos biflours)

Tarade, Kavita / Singhal, Rekha / Jayram, Radha / Pandit, Aniruddha

Published Online: 06/26/2007

Functional Effect of Fully Hydrogenated Palm Oil-based Emulsifiers on Baking Performance of White Bread

Chin, Nyuk L / Goh, Suit K / Rahman, Russly A / Hashim, Dzulkifly M

Published Online: 07/02/2007

Production of Bambara Groundnut (Voandzeia subterranean) Flour for Use in the Preparation of Koki (a Steamed Cooked Paste): Effect of pH and Salt Concentration on the Physicochemical Properties of Flour

Kaptso, Giscard K. / Njintang, Nicolas Y. / Hounhouigan, Joseph D. / Scher, Joel / Mbofung, Carl M.F.

Published Online: 07/02/2007

Rheological Properties of Cooking Creams: Effect of Freeze-Thaw Treatment

Cancela, Angeles / Maceiras, Rocio / Delgado-Bastidas, Nathalie / Alvarez, Estrella

Published Online: 07/06/2007

Effects of Dry Ice and Superchilling on Quality and Shelf Life of Arctic Charr (Salvelinus alpinus) Fillets

Bao, Huynh Nguyen Duy / Arason, Sigurjón / Þórarinsdóttir, Kristín Anna

Published Online: 07/07/2007

Optimization of an Enzyme Assisted Process for Juice Extraction and Clarification from Litchis (Litchi Chinensis Sonn.)

Shah, Narendra

Published Online: 07/07/2007

Effect of Storage Time on the Physicochemical and Sensory Properties of Man-tou (Chinese Steamed Bread)

Sha, Kun / Qian, Ping / Wang, Li-Jun / Lu, Zhan-hui / Li, Li-Te

Published Online: 07/08/2007

Shorter Communication

Technological Characteristics of Grains from Fourteen Maize Cultivars

Anselme, Kameni / Almeck K., Aboubakar D. / Christiant, Kouébou / Marius, Jalla Kengne / Charles, The / Mbofung, Carl MF

Published Online: 05/31/2007

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