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Publication Date:
January 2009
ISSN:
1556-3758

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New Journal at De Gruyter!

International Journal of Food Engineering

International Journal of Food Engineering

Editor-in-Chief: Chen, Xiao Dong

4 Issues per year

Increased IMPACT FACTOR 2011: 0.463
5-year IMPACT FACTOR: 0.646

VolumeIssuePage

Issue 1 (Jan 2009)

Article

Flow Behaviour of Black Chokeberry (Aronia melanocarpa) Juice

Juszczak, Leslaw / Witczak, Mariusz / Galkowska, Dorota

Published Online: 02/02/2009

Use of an Enzymatic Process for Extracting and Hydrolyzing Rice Proteins Aiming at Phenylalanine Removal

Silvestre, Marialice P. C. / Vieira, Claudia R / Silva, Mauro R / Silva, Maitê C / Lopes, Carlos O / Silva, Viviane D. M.

Published Online: 02/09/2009

Studies on the Production of Acid Protease by Submerged Fermentation

Sinha, Shishir / Sinha, Shalini

Published Online: 03/16/2009

Bioconversion of De-Oiled Rice Bran (DORB) Hemicellulosic Hydrolysate into Ethanol by Pichia stipitis NCM3499 under Optimized Conditions

Chandel, Anuj Kumar / Narasu, Mangamoori Lakshmi / Rudravaram, Ravinder / Pogaku, Ravindra / Rao, Linga Venkateswar

Published Online: 03/16/2009

Extrusion Processing of Starch Film

Su, Bing / Xie, Fengwei / Li, Ming / Corrigan, Penny A / Yu, Long / Li, Xiaoxi / Chen, Ling

Published Online: 03/16/2009

Optimization of a Convective Air Flow Solar Food Dryer

Russon, Jonathan K / Dunn, Michael L / Steele, Frost M

Published Online: 03/16/2009

Influence of Cryogenic Grinding on Release of Protein and DNA from Saccharomyces cerevisiae

Singh, Meenesh R / Roy, Sandip / Bellare, Jayesh R

Published Online: 03/27/2009

Lipase-Catalyzed Acyl-L-Carnitines Synthesis in [Bmim]PF6 Ionic Liquid

Tian, Jin-qiang / Wang, Qiang / Zhang, Zhong-yuan

Published Online: 03/30/2009

Shorter Communication

Effects of Engineering Properties on the Poppability of Nigerian Popcorn

Ademiluyi, Taiwo Falilat / Mepba, Horsfall Doopue

Published Online: 03/10/2009

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