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Journal of Pediatric Endocrinology and Metabolism

Editor-in-Chief: Kiess, Wieland

Ed. by Bereket, Abdullah / Cohen, Pinhas / Darendeliler, Feyza / Dattani, Mehul / Gustafsson, Jan / Luo, Feihong / Mericq, Veronica / Roth, Christian / Toppari, Jorma

Editorial Board Member: Battelino, Tadej / Buyukgebiz, Atilla / Cassorla, Fernando / Chrousos, George P. / Cutfield, Wayne / Fideleff, Hugo L. / Hershkovitz, Eli / Hiort, Olaf / LaFranchi, Stephen H. / Lanes M. D., Roberto / Mohn, Angelika / Root, Allen W. / Rosenfeld, Ron G. / Werther, George / Zadik, Zvi


IMPACT FACTOR 2015: 0.912

SCImago Journal Rank (SJR) 2015: 0.493
Source Normalized Impact per Paper (SNIP) 2015: 0.600
Impact per Publication (IPP) 2015: 0.955

149,00 € / $224.00 / £112.00*

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ISSN
2191-0251
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Does High Glutamate Intake Cause Obesity?

Μ. Hermanussen, / J.A.F. Tresguerres,

Citation Information: Journal of Pediatric Endocrinology and Metabolism. Volume 16, Issue 7, Pages 965–968, ISSN (Online) 2191-0251, ISSN (Print) 0334-018X, DOI: 10.1515/JPEM.2003.16.7.965, April 2011

Publication History

Published Online:
2011-04-15

Citing Articles

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[1]
V. López-Miranda, M. L. Soto-Montenegro, J. A. Uranga-Ocio, G. Vera, E. Herradón, C. González, C. Blas, M. Martínez-Villaluenga, A. E. López-Pérez, M. Desco, and R. Abalo
Neurogastroenterology & Motility, 2015, Page n/a
[2]
Hellen D. B. Maluly, Miguel A. Areas, Primavera Borelli, and Felix G. R. Reyes
Food and Nutrition Sciences, 2013, Volume 04, Number 01, Page 66
[3]
Brian P. Brennan, Jacqueline L. Roberts, Kate V. Fogarty, Karina A. Reynolds, Jeffrey M. Jonas, and James I. Hudson
International Journal of Eating Disorders, 2008, Volume 41, Number 6, Page 520
[4]
M. Hermanussen and J. A. F. Tresguerres
Acta Paediatrica, 2007, Volume 94, Number 1, Page 16
[5]
Zumin Shi, Anne W. Taylor, Baojun Yuan, Hui Zuo, and Gary A. Wittert
Clinical Nutrition, 2014, Volume 33, Number 5, Page 823
[6]
Cássia Borges Lima, Geórgia de Sousa Ferreira Soares, Suênia Marcele Vitor, Bernardo Castellano, Belmira Lara da Silveira Andrade da Costa, and Rubem Carlos Araújo Guedes
Life Sciences, 2013, Volume 93, Number 9-11, Page 388
[7]
Ka He, Liancheng Zhao, Martha L. Daviglus, Alan R. Dyer, Linda Van Horn, Daniel Garside, Liguang Zhu, Dongshuang Guo, Yangfeng Wu, Beifan Zhou, and Jeremiah Stamler
Obesity, 2008, Volume 16, Number 8, Page 1875
[8]
M Hermanussen, A P García, M Sunder, M Voigt, V Salazar, and J A F Tresguerres
European Journal of Clinical Nutrition, 2006, Volume 60, Number 1, Page 25
[9]
Alessia Ghirri and Enrico Bignetti
International Journal of Food Sciences and Nutrition, 2012, Volume 63, Number 7, Page 871
[10]
Alberto M. Davalli, Carla Perego, and Franco B. Folli
Acta Diabetologica, 2012, Volume 49, Number 3, Page 167
[12]
Katharina E . Scholz-Ahrens and Jürgen Schrezenmeir
International Dairy Journal, 2006, Volume 16, Number 11, Page 1399
[13]
M. Hermanussen, M. Sunder, M. Voigt, and J.A.F. Tresguerres
Journal of Pediatric Endocrinology and Metabolism, 2005, Volume 18, Number 7

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