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Hamza, R., El-Shenawy, N. & Ismail, H. (2014). Protective effects of blackberry and quercetin on sodium fluoride-induced oxidative stress and histological changes in the hepatic, renal, testis and brain tissue of male rat. Journal of Basic and Clinical Physiology and Pharmacology, 26(3), pp. 237-251. Retrieved 9 Dec. 2019, from doi:10.1515/jbcpp-2014-0065