9. Beneficial Bovines and the Business of Milk

Deborah Valenze

Cite this chapter

Valenze, Deborah. "9. Beneficial Bovines and the Business of Milk". Milk: A Local and Global History, New Haven: Yale University Press, 2011, pp. 178-198. https://doi.org/10.12987/9780300175394-012

Valenze, D. (2011). 9. Beneficial Bovines and the Business of Milk. In Milk: A Local and Global History (pp. 178-198). New Haven: Yale University Press. https://doi.org/10.12987/9780300175394-012

Valenze, D. 2011. 9. Beneficial Bovines and the Business of Milk. Milk: A Local and Global History. New Haven: Yale University Press, pp. 178-198. https://doi.org/10.12987/9780300175394-012

Valenze, Deborah. "9. Beneficial Bovines and the Business of Milk" In Milk: A Local and Global History, 178-198. New Haven: Yale University Press, 2011. https://doi.org/10.12987/9780300175394-012

Valenze D. 9. Beneficial Bovines and the Business of Milk. In: Milk: A Local and Global History. New Haven: Yale University Press; 2011. p.178-198. https://doi.org/10.12987/9780300175394-012

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9. Beneficial Bovines and the Business of Milk

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