Adam, M., Delsanti, M., Durand, D., Hild, G. and Munch, J. P.. "Mechanical properties near gelation threshold, comparison with classical and 3d percolation theories"
Pure and Applied Chemistry, vol. 53, no. 8, 1981, pp. 1489-1494.
https://doi.org/10.1351/pac198153081489
Adam, M., Delsanti, M., Durand, D., Hild, G. & Munch, J. (1981). Mechanical properties near gelation threshold, comparison with classical and 3d percolation theories.
Pure and Applied Chemistry,
53(8), 1489-1494.
https://doi.org/10.1351/pac198153081489
Adam, M., Delsanti, M., Durand, D., Hild, G. and Munch, J. (1981) Mechanical properties near gelation threshold, comparison with classical and 3d percolation theories. Pure and Applied Chemistry, Vol. 53 (Issue 8), pp. 1489-1494.
https://doi.org/10.1351/pac198153081489
Adam, M., Delsanti, M., Durand, D., Hild, G. and Munch, J. P.. "Mechanical properties near gelation threshold, comparison with classical and 3d percolation theories"
Pure and Applied Chemistry 53, no. 8 (1981): 1489-1494.
https://doi.org/10.1351/pac198153081489
Adam M, Delsanti M, Durand D, Hild G, Munch J. Mechanical properties near gelation threshold, comparison with classical and 3d percolation theories.
Pure and Applied Chemistry. 1981;53(8): 1489-1494.
https://doi.org/10.1351/pac198153081489