Change language
English Deutsch
Change currency
€ EUR £ GBP $ USD
Publicly Available Published by De Gruyter January 1, 2009

Abbreviated terminology of oligosaccharide chains (Recommendations 1980)

From the journal Pure and Applied Chemistry
https://doi.org/10.1351/pac198254081517
Download article (PDF)

Abstract

Published Online: 2009-01-01
Published in Print: 1982-01-01

© 2013 Walter de Gruyter GmbH, Berlin/Boston

Download article (PDF)
From the journal
Pure and Applied Chemistry
Pure and Applied Chemistry
Volume 54 Issue 8
Submit manuscript

Journal and Issue

Articles in the same Issue

Solvation and complex formation - competing and cooperative processes in solution
Structural effects in aqueous solutions: a thermodynamic approach
The elucidation of solvent exchange mechanisms by high-pressure NMR studies
Structure and thermodynamic properties of aqueous solutions of small molecules and proteins
Nomenclature of tocopherols and related compounds (Recommendations 1981)
Nomenclature of vitamin D (Recommendations 1981)
Abbreviated terminology of oligosaccharide chains (Recommendations 1980)
Polysaccharide nomenclature (Recommendations 1980)
Recommendations on reporting electrode potentials in nonaqueous solvents (Provisional)
Glossary of terms used in nuclear analytical chemistry (Provisional)
Separation and preconcentration of trace substances - III. Flotation as a preconcentration technique
General aspects of trace analytical methods - V. Comparison of the abilities of trace analytical methods to determine small amounts or concentrations of elements
Downloaded on 3.6.2023 from https://www.degruyter.com/document/doi/10.1351/pac198254081517/html
Scroll to top button