Bertram, John S.. "The chemoprevention of cancer by dietary carotenoids: Studies in mouse and human cells"
Pure and Applied Chemistry, vol. 66, no. 5, 1994, pp. 1025-1032.
https://doi.org/10.1351/pac199466051025
Bertram, J. (1994) The chemoprevention of cancer by dietary carotenoids: Studies in mouse and human cells. Pure and Applied Chemistry, Vol. 66 (Issue 5), pp. 1025-1032.
https://doi.org/10.1351/pac199466051025
Bertram, John S.. "The chemoprevention of cancer by dietary carotenoids: Studies in mouse and human cells"
Pure and Applied Chemistry 66, no. 5 (1994): 1025-1032.
https://doi.org/10.1351/pac199466051025
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