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This book provides a broad overview how extremophiles can be used in biotechnology, including for the production and degradation of compounds. It reviews various recent discoveries and applications related to a large variety of extremophiles, considering both prokaryotes as well as eukaryotes.
Comprehensive overview of different fields in biotechnology of extremophiles – from industrial biotechnology, medical biotechnology, food biotechnology, environmental biotechnology, geobiotechnology to astrobiotechnology
Full color illustrations
Natuschka Lee, Umeå, Schweden.
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