Accessible Requires Authentication Published by De Gruyter May 8, 2015

Impact of food components during in vitro digestion of silver nanoparticles on cellular uptake and cytotoxicity in intestinal cells

Dajana Lichtenstein, Johanna Ebmeyer, Patrick Knappe, Sabine Juling, Linda Böhmert, Sören Selve, Birgit Niemann, Albert Braeuning, Andreas F. Thünemann and Alfonso Lampen
From the journal Biological Chemistry