Change language
English Deutsch
Change currency
€ EUR £ GBP $ USD
Publicly Available Published by De Gruyter December 17, 2014

Frontmatter

From the journal Journal of Agricultural & Food Industrial Organization
https://doi.org/10.1515/jafio-2014-frontmatter1
Download article (PDF)
Published Online: 2014-12-17
Published in Print: 2014-12-16

©2014 by De Gruyter

Download article (PDF)
From the journal
Journal of Agricultural & Food Industrial Organization
Journal of Agricultural & Food Industrial Organization
Volume 12 Issue 1
Submit manuscript

Journal and Issue

Articles in the same Issue

Frontmatter
Articles
Quantitative Price Tests in Antitrust Market Definition with an Application to the Savory Snacks Markets
Policy Analysis in Welfare and Policy Spaces: Applications to the Labyrinthine U.S. Ethanol Policy Literature
Measuring Sunk Costs in Agricultural and Food Industry Assets: Why Some Assets Sell Below Appraisal
Economic Benefits Coming from the Absence of Labels Proliferation
Open Innovation in the Food and Drink Industry
Emergence of Organic Farming under Imperfect Competition: Economic Conditions and Policy Instruments
Thailand’s Market Power in Its Rice Export Markets
The Performance of Protected Designations of Origin: An Ex Post Multi-Criteria Assessment of the Italian Cheese and Olive Oil Sectors
The Costs of GM and Non-GM Co-existence in Processed Food Systems – Demonstrated for the Cases of the German Supply Chains of Chocolate and Frozen Pizza
Expanding the Shopping Cart or Improving Its Contents: A Study on “Modern” Retail in India
Analysing Farmers’ Use of Price Hedging Instruments: An Experimental Approach
Downloaded on 21.9.2023 from https://www.degruyter.com/document/doi/10.1515/jafio-2014-frontmatter1/html
Scroll to top button