Thornton, James. "13. The Globalization of Wine".
American Wine Economics: An Exploration of the U.S. Wine Industry, Berkeley: University of California Press, 2013, pp. 276-298.
https://doi.org/10.1525/9780520957015-018Thornton, J. (2013). 13. The Globalization of Wine. In
American Wine Economics: An Exploration of the U.S. Wine Industry (pp. 276-298). Berkeley: University of California Press.
https://doi.org/10.1525/9780520957015-018Thornton, J. 2013. 13. The Globalization of Wine.
American Wine Economics: An Exploration of the U.S. Wine Industry. Berkeley: University of California Press, pp. 276-298.
https://doi.org/10.1525/9780520957015-018Thornton, James. "13. The Globalization of Wine" In
American Wine Economics: An Exploration of the U.S. Wine Industry, 276-298. Berkeley: University of California Press, 2013.
https://doi.org/10.1525/9780520957015-018Thornton J. 13. The Globalization of Wine. In:
American Wine Economics: An Exploration of the U.S. Wine Industry. Berkeley: University of California Press; 2013. p.276-298.
https://doi.org/10.1525/9780520957015-018