Editors-in-Chief:
Peter Fischer, Agricultural and Food Sciences, ETH Zürich, Switzerland
Martin Kröger, Polymer Physics, Materials Science, ETH Zürich, Switzerland
Editors:
Luis Alves, CIEPQPF, Department of Chemical Engineering, University of Coimbra, Portugal
Günter K. Auernhammer, Max Planck Institute for Polymer Research, Leibniz Institute of Polymer Research, Germany
Corneliu Balan, Politehnica University of Bucharest, Hydraulics Dept., REOROM Laboratory, Romania
Gregory Barshtein, Dept. of Biochemistry, The Hebrew University, Jerusalem, Israel
Patrice Estellé, Université de Rennes 1, France
José M. Franco, Department of Chemical Engineering and Materials Science, University of Huelva, Spain
Crispulo Gallegos-Montes, Fresenius Kabi Deutschland GmbH, Germany
Georgios Georgiou, Department of Mathematics and Statistics, Oceanography Center, University of Cyprus, Cyprus
Lorenzo Guerrini, Department of Agriculture, Food, Environment and Forestry (DAGRI), University of Florence, Italy
Mehdi Habibi, Physics and Physical Chemistry of Foods, Wageningen University, Netherlands
Ole Hassager, Danmarks Tekniske Universitet, Denmark
Giovanni Ianniruberto, University of Naples Federico II, Italy
Michele Iervolino, Università degli studi della Campania Luigi Vanvitelli, Italy
Anna Kalogirou, University of Nottingham, School of Mathematical Sciences, UK
Przemysław Kowalczewski, Poznan University of Life Sciences, Poland
Patricia Lopez-Sanchez, Department of Analytical Chemistry, Nutrition and Food Science, University of Santiago de Compostela, Spain
Yuichi Masubuchi, Department of Materials Physics, Nagoya University, Japan
Manuel António Moreira Alves, Universidade do Porto, Portugal
Robert Poole, University of Liverpool, UK
Paulo Ricardo de Matos, State University of Santa Catarina (UDESC), Brazil
Leonard M.C. Sagis, Physics and Physical Chemistry of Foods, Wageningen University, Netherlands
Thamil Selvi Velayutham, Department of Physics, University of Malaya, Kuala Lumpur, Malaysia
Fernando Tavares de Pinho, Center for the Study of Transport Phenomena, University of Porto, Portugal
David C. Venerus, New Jersey Institute of Technology, Newark, New Jersey, USA
Juan de Vicente, University of Granada, Spain
Yixian Wang, School of Civil Engineering, Hefei University of Technology, China
Bettina Wolf, University of Birmingham, School of Chemical Engineering, UK
Nick Triantafillopoulos, Arditos Innovation LLC, San Diego, CA, USA
Manfred Wilhelm, KIT, Institute of Technical and Polymer Chemistry, Germany
Managing Editor:
Małgorzata Komadowska, De Gruyter
Contact
appliedrheology@degruyter.com