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Biological Chemistry

Editor-in-Chief: Brüne, Bernhard

Editorial Board Member: Buchner, Johannes / Lei, Ming / Ludwig, Stephan / Sies, Helmut / Thomas, Douglas D. / Turk, Boris / Wittinghofer, Alfred

12 Issues per year


IMPACT FACTOR 2016: 3.273

CiteScore 2016: 3.01

SCImago Journal Rank (SJR) 2016: 1.679
Source Normalized Impact per Paper (SNIP) 2016: 0.800

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ISSN
1437-4315
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Volume 206, Issue 1-3 (Jan 1932)

Issues

Reaktionen zwischen Zuckern und Aminosäuren. II. Synthesen einiger Aminosäure-glucoside.

Kurt Maurer / Bruno Schiedt
Published Online: 2009-11-23 | DOI: https://doi.org/10.1515/bchm2.1932.206.1-3.125

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Published Online: 2009-11-23

Published in Print:


Citation Information: Hoppe-Seyler´s Zeitschrift für physiologische Chemie, ISSN (Online) 1437-4315, ISSN (Print) 0018-4888, DOI: https://doi.org/10.1515/bchm2.1932.206.1-3.125.

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[1]
Varoujan A. Yaylayan, Alexis Huyghues‐Despointes, and M.S. Feather
Critical Reviews in Food Science and Nutrition, 1994, Volume 34, Number 4, Page 321
[3]
Angewandte Chemie, 1932, Volume 45, Number 51, Page 787
[4]
Fritz Micheel and Almuth Klemer
Chemische Berichte, 1951, Volume 84, Number 2, Page 212

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