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Biological Chemistry

Editor-in-Chief: Brüne, Bernhard

Editorial Board Member: Buchner, Johannes / Lei, Ming / Ludwig, Stephan / Sies, Helmut / Turk, Boris / Wittinghofer, Alfred

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Volume 241, Issue 6 (Jan 1936)

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Untersuchungen über den enzymatischen Abbau der Stärke.

Jakob Blom / Agnete Bak / Ben Braae
Published Online: 2009-10-15 | DOI: https://doi.org/10.1515/bchm2.1936.241.6.273

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Published Online: 2009-10-15

Published in Print:


Citation Information: Hoppe-Seyler´s Zeitschrift für physiologische Chemie, ISSN (Online) 1437-4315, ISSN (Print) 0018-4888, DOI: https://doi.org/10.1515/bchm2.1936.241.6.273. Export Citation

Citing Articles

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[1]
P. Putzeys and L. Verhoeven
Recueil des Travaux Chimiques des Pays-Bas, 2010, Volume 68, Number 9, Page 817
[2]
R. S. J. Rau and A. Sreenivasan
Journal of the American Pharmaceutical Association, 2006, Volume 37, Number 12, Page 513
[3]
L. H. Lampitt, C. H. F. Fuller, and N. Goldenberg
Journal of the Society of Chemical Industry, 1941, Volume 60, Number 5, Page 99
[4]
Helga Schröder
Zeitschrift für allgemeine Mikrobiologie, 1961, Volume 1, Number 3, Page 201
[5]
M. Lüdtke
Starch - Stärke, 1976, Volume 28, Number 3, Page 83
[6]
R. H. Hopkins and T. F. S. Cooper
Journal of the Institute of Brewing, 1946, Volume 52, Number 4, Page 188
[8]
Kurt H. Meyer
Experientia, 1952, Volume 8, Number 11, Page 405
[9]
Kurt H. Meyer, P. Bernfeld, and J. Press
Helvetica Chimica Acta, 1940, Volume 23, Number 1, Page 1465

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