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Biological Chemistry

Editor-in-Chief: Brüne, Bernhard

Editorial Board: Buchner, Johannes / Lei, Ming / Ludwig, Stephan / Thomas, Douglas D. / Turk, Boris / Wittinghofer, Alfred


IMPACT FACTOR 2018: 3.014
5-year IMPACT FACTOR: 3.162

CiteScore 2018: 3.09

SCImago Journal Rank (SJR) 2018: 1.482
Source Normalized Impact per Paper (SNIP) 2018: 0.820

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Volume 295, Issue 1

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Beiträge zur Pathologie des Fettstoffwechsels. Phytol, ein neuer lipotroper Faktor der Nahrung

Karl Bernhard / Günther Ritzel
Published Online: 2009-11-23 | DOI: https://doi.org/10.1515/bchm2.1953.295.1.187

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Published Online: 2009-11-23

Published in Print:


Citation Information: Hoppe-Seyler´s Zeitschrift für physiologische Chemie, Volume 295, Issue 1, Pages 187–197, ISSN (Online) 1437-4315, ISSN (Print) 0018-4888, DOI: https://doi.org/10.1515/bchm2.1953.295.1.187.

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[1]
Franz Gottwalt Fischer and Hans Bohn
Justus Liebigs Annalen der Chemie, 1958, Volume 611, Number 1, Page 224
[2]
Karl Bernhard and Heribert Wagner
Helvetica Chimica Acta, 1954, Volume 37, Number 7, Page 2356

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