Jump to ContentJump to Main Navigation
Show Summary Details
More options …

Biological Chemistry

Editor-in-Chief: Brüne, Bernhard

Editorial Board: Buchner, Johannes / Lei, Ming / Ludwig, Stephan / Thomas, Douglas D. / Turk, Boris / Wittinghofer, Alfred


IMPACT FACTOR 2018: 3.014
5-year IMPACT FACTOR: 3.162

CiteScore 2018: 3.09

SCImago Journal Rank (SJR) 2018: 1.482
Source Normalized Impact per Paper (SNIP) 2018: 0.820

Online
ISSN
1437-4315
See all formats and pricing
More options …
Volume 325, Issue 1

Issues

Über die Hemmung pflanzlicher Katalase durch Cyanamid

Anton Amberger
Published Online: 2009-11-24 | DOI: https://doi.org/10.1515/bchm2.1961.325.1.183

About the article

Published Online: 2009-11-24

Published in Print:


Citation Information: Hoppe-Seyler´s Zeitschrift für physiologische Chemie, Volume 325, Issue 1, Pages 183–188, ISSN (Online) 1437-4315, ISSN (Print) 0018-4888, DOI: https://doi.org/10.1515/bchm2.1961.325.1.183.

Export Citation

Citing Articles

Here you can find all Crossref-listed publications in which this article is cited. If you would like to receive automatic email messages as soon as this article is cited in other publications, simply activate the “Citation Alert” on the top of this page.

[1]
Ernst-Erich Bruchmann
Die Naturwissenschaften, 1966, Volume 53, Number 9, Page 226
[2]
R. Diercks
Die Naturwissenschaften, 1964, Volume 51, Number 5, Page 118
[3]
S. LAVEE and P. MAY
Australian Journal of Grape and Wine Research, 1997, Volume 3, Number 1, Page 31
[4]
A. Amberger and M. M. El-Fouly
Zeitschrift für Pflanzenernährung, Düngung, Bodenkunde, 1964, Volume 105, Number 1, Page 37
[5]
A. Amberger
Zeitschrift für Pflanzenernährung, Düngung, Bodenkunde, 1964, Volume 107, Number 2, Page 105
[6]
A. Amberger
Zeitschrift für Pflanzenernährung und Bodenkunde, 1968, Volume 119, Number 1, Page 1
[7]
Katsuhiro Inoue, Toshio Higashi, and Kinta Yamasaki
Soil Science and Plant Nutrition, 1971, Volume 17, Number 1, Page 20
[8]
Katsuhiro Inoue, Masaki Yoshida, and Kinta Yamasaki
Soil Science and Plant Nutrition, 1972, Volume 18, Number 6, Page 247

Comments (0)

Please log in or register to comment.
Log in