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Biological Chemistry

Editor-in-Chief: Brüne, Bernhard

Editorial Board Member: Buchner, Johannes / Lei, Ming / Ludwig, Stephan / Sies, Helmut / Thomas, Douglas D. / Turk, Boris / Wittinghofer, Alfred

12 Issues per year


IMPACT FACTOR 2016: 3.273

CiteScore 2016: 3.01

SCImago Journal Rank (SJR) 2015: 1.607
Source Normalized Impact per Paper (SNIP) 2015: 0.751

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1437-4315
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Volume 342, Issue 1-3 (Jan 1965)

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Zur Bestimmung der biologischen Wertigkeit von Nahrungsproteinen, XI. Die Wirkung von Methionin auf den Stickstoffbedarf

Ernst Kofrányi / Friedrichkarl Jekat
Published Online: 2009-11-24 | DOI: https://doi.org/10.1515/bchm2.1965.342.1-3.248

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Published Online: 2009-11-24

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Citation Information: Hoppe-Seyler´s Zeitschrift für physiologische Chemie, ISSN (Online) 1437-4315, ISSN (Print) 0018-4888, DOI: https://doi.org/10.1515/bchm2.1965.342.1-3.248.

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[1]
M. Horvatić, M. Grüner, and B. Vajić
Qualitas Plantarum Plant Foods for Human Nutrition, 1977, Volume 27, Number 2, Page 177
[2]
F. Jekat
Fette, Seifen, Anstrichmittel, 1981, Volume 83, Number 12, Page 465
[3]
O. Simon, M. Hernández, and H. Bergner
Archiv für Tierernaehrung, 1981, Volume 31, Number 11-12, Page 739

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