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Biological Chemistry

Editor-in-Chief: Brüne, Bernhard

Editorial Board: Buchner, Johannes / Lei, Ming / Ludwig, Stephan / Sies, Helmut / Thomas, Douglas D. / Turk, Boris / Wittinghofer, Alfred

12 Issues per year


IMPACT FACTOR 2017: 3.022

CiteScore 2017: 2.81

SCImago Journal Rank (SJR) 2017: 1.562
Source Normalized Impact per Paper (SNIP) 2017: 0.705

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ISSN
1437-4315
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Volume 350, Issue 2

Issues

The Effect of Blue Light on Glycolate Oxidase of Tobacco

GEORG H. SCHMID
Published Online: 2009-10-15 | DOI: https://doi.org/10.1515/bchm2.1969.350.2.1035

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Published Online: 2009-10-15

Published in Print:


Citation Information: Hoppe-Seyler´s Zeitschrift für physiologische Chemie, Volume 350, Issue 2, Pages 1035–1046, ISSN (Online) 1437-4315, ISSN (Print) 0018-4888, DOI: https://doi.org/10.1515/bchm2.1969.350.2.1035.

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[1]
Jan Zurzycki
Biochemie und Physiologie der Pflanzen, 1971, Volume 162, Number 4, Page 310
[2]
H. Von Stabenau
Biochemie und Physiologie der Pflanzen, 1972, Volume 163, Number 1, Page 42
[3]
G.A. Codd and R. Stewart
FEMS Microbiology Letters, 1980, Volume 8, Number 4, Page 237
[5]
Akiyoshi Fukushima and Koshi Saito
Acta Physiologiae Plantarum, 2000, Volume 22, Number 2, Page 159
[6]
S.E. Stevens and C. Van Baalen
Archives of Biochemistry and Biophysics, 1974, Volume 161, Number 1, Page 146
[7]
G.A. Codd
FEBS Letters, 1972, Volume 20, Number 2, Page 211
[8]
A. Wild, K. Bauer, and O. Sonnenberger
Zeitschrift für Pflanzenphysiologie, 1974, Volume 72, Number 2, Page 148
[9]
M.J. Emes and K.H. Erismann
International Journal of Biochemistry, 1984, Volume 16, Number 12, Page 1373
[10]
Georg H. Schmid
Phytochemistry, 1971, Volume 10, Number 9, Page 2041
[11]
E. Romanowska, E. Parys, and J. Poskuta
Photosynthesis Research, 1984, Volume 5, Number 3, Page 205

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