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Biologia




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Volume 72, Issue 4

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Food digestibility and consumption rate in detrito-bryophagous groundhopper Tetrix subulata (Orthoptera: Tetrigidae)

Kateřina Kuřavová
  • Polyneoptera research group, Department of Biology and Ecology, University of Ostrava, Chittussiho 10, CZ-71000 Slezská Ostrava, Czech Republic
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/ Petr Kočárek
  • Polyneoptera research group, Department of Biology and Ecology, University of Ostrava, Chittussiho 10, CZ-71000 Slezská Ostrava, Czech Republic
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Published Online: 2017-04-28 | DOI: https://doi.org/10.1515/biolog-2017-0046

Abstract

Detrito-bryophagy represents a specific feeding strategy in orthopterans. We evaluated the consumption rate and digestibility of two main food components (detritus and moss) in a typical detrito-bryophagous groundhopper, Tetrix subulata (L., 1758), under laboratory conditions. By analysing gravimetric consumption, we confirmed that detritus is consumed more intensively and with higher efficiency (digestibility 91%) than moss tissues represented by the offered tissues of Calliergonella cuspidata (Hedw.) Loeske (digestibility approximately 60%). Detritus seems to contain easily digestible compounds (a dominant source of nutrition); moss is also consumed obviously because of important additional functions in the diet.

Key words: detritus; moss; excretion; faeces; Tetrigoidea

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About the article

Received: 2016-11-11

Accepted: 2017-03-04

Published Online: 2017-04-28

Published in Print: 2017-04-25


Citation Information: Biologia, Volume 72, Issue 4, Pages 452–457, ISSN (Online) 1336-9563, ISSN (Print) 0006-3088, DOI: https://doi.org/10.1515/biolog-2017-0046.

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