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Scientia Agriculturae Bohemica

The Journal of Czech University of Life Sciences Prague

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Business Model for Czech Agribusiness

Jana Poláková
  • Corresponding author
  • Czech University of Life Sciences Prague, Faculty of Economics and Management, Prague, Czech Republic
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  • Other articles by this author:
  • De Gruyter OnlineGoogle Scholar
/ G. Koláčková
  • Czech University of Life Sciences Prague, Faculty of Economics and Management, Prague, Czech Republic
  • Other articles by this author:
  • De Gruyter OnlineGoogle Scholar
/ I. Tichá
  • Czech University of Life Sciences Prague, Faculty of Economics and Management, Prague, Czech Republic
  • Other articles by this author:
  • De Gruyter OnlineGoogle Scholar
Published Online: 2015-10-06 | DOI: https://doi.org/10.1515/sab-2015-0027


Business modelling facilitates the understanding of value creation logic in organizations in general. Identifying the components of business models based on different criteria helps understanding the fundamentals of business and the position of entrepreneurs and managers in companies. The present research is focused on the definition of a specific business model for the Czech agribusiness sector. Based on the theoretical background and evaluation of selected business models, the aim is to create a new business model, using components which take into account the specifics of this particular industry.

Keywords : small farms; Canvas; Czech agritourism; modelling of business; strategy; business model components


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About the article

Received: 2014-10-03

Accepted: 2015-06-24

Published Online: 2015-10-06

Published in Print: 2015-09-01

Citation Information: Scientia Agriculturae Bohemica, Volume 46, Issue 3, Pages 128–136, ISSN (Online) 1805-9430, DOI: https://doi.org/10.1515/sab-2015-0027.

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© 2015. This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License. BY-NC-ND 3.0

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