Zeitschrift für Naturforschung C

A Journal of Biosciences

Editor-in-Chief: Seibel, Jürgen

Editorial Board Member: Aigner , Achim / Boland, Wilhelm / Bornscheuer, Uwe / Hoffmann, Klaus

12 Issues per year

IMPACT FACTOR 2016: 0.835

CiteScore 2016: 0.72

SCImago Journal Rank (SJR) 2016: 0.222
Source Normalized Impact per Paper (SNIP) 2016: 0.413

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ISSN: 1865-7125

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Mechanism of Carbon Tetrachloride-Induced Hepatotoxicity. Hepatocellular Damage by Reactive Carbon Tetrachloride Metabolites by Boll, Meinrad/ Lutz, W. D./ Becker, Eberhard and Stampfl, Andreas
Betalains and Phenolics in Red Beetroot (Beta vulgaris) Peel Extracts: Extraction and Characterisation by Kujala, Tytti/ Loponen, Jyrki and Pihlaja, Kalevi
Elastic Properties of Lipid Bilayers: Theory and Possible Experiments by Helfrich, W
Aromatherapy: Evidence for Sedative Effects of the Essential Oil of Lavender after Inhalation by Buchbauer, Gerhard/ Jirovetz, Leopold and Jäger, Walter
Chemical Composition of the Fixed and Volatile Oils of Nigella sativa L. from Iran by Nickavar, Bahman/ Mojab, Faraz/ Javidnia, Katayoun and Amoli, Mohammad Ali Roodgar
Heavy Water Slows Down the Photoperiodic Timing of Flower Induction in Chenopodium rubrum by Brenner, W. and Engelmann, W.
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Identification by Gas Chromatography-Mass Spectrometry of 150 Compounds in Propolis by Greenaway, W./ May, J./ Scaysbrook, T. and Whatley, F. R.
Current Results on Biological Activities of Lichen Secondary Metabolites: a Review by Molnár, Katalin and Farkas, Edit
The Electroantennographic Detector — a Selective and Sensitive Tool in the Gas Chromatographic Analysis of Insect Pheromones by Arn, Heinrich/ Städler, Erich and Rauscher, Stefan
Identification of Lactobacillus Species Associated with Selected African Fermented Foods by Olasupo, N. A./ Olukoya, D. K. and Odunfa, S. A.
Chemical Composition and Antimicrobial Activity of European Propolis by Hegazi, Ahmed G./ Abd El Hady, Faten K. and Abd Allah, Fayrouz A. M.
The Reversibility of the Vitamin C Redox System: Electrochemical Reasons and Biological Aspects by Sapper, Helmut/ Institut für Biophysik der Justus-Liebig-Universität Gießen, Leihgestemer Weg 217, D-6300 Gießen, Sa-Ouk/ Paul, Hans-Helmut and Lohmann, Wolfgang
Notizen: Ray Path and Reflection Mechanisms in Crayfish Eyes by Vogt, Klaus
Determination of Hyoscyamine and Scopolamine in Datura innoxia Plants by High Performance Liquid Chromatography by Plank, Karin-Heide and Wagner, Karl G.
Chemical Composition and Antibacterial Activity of Brazilian Propolis by Bankova3, V./ Christov3, R./ Kujumgiev, A./ Marcucci, M. C. and Popov, S.
Repellent and Insecticidal Activities of Melia azedarach L. against Cotton Leafworm, Spodoptera littoralis (Boisd.) by Farag, Mohamed/ Ahmed, Mohamed H. M./ Yousef, Heba and Abdel-Rahman, A.-H.
Endgültige Struktur der Cascaroside A, B, C, D von Rhamnus purshianus D.C. / The structure of the Cascarosides A, B, C, D from Rhamnus purshianus D.C by Wagner, Hildebert and Demuth, Günter
The Structure of Lipids and Proteins Studied by Attenuated Total Reflection (ATR) Infrared Spectroscopy II. Oriented Layers of a Homologous Series: Phosphatidylethanolamine to Phosphatidylcholine by Fringeli, U. P.
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