Structure and Activity of Insulin, XIV. Further Studies on the Three-Step-Increase in Activity Due to the Aromatic Amino Acids B24 - 26 (-Phe-Phe-Tyr-)

Günther WEITZEL, Frank-Ulrich BAUER and Karl EISELE

If the inline PDF is not rendering correctly, you can download the PDF file here.

Purchase article
Get instant unlimited access to the article.
$42.00
Log in
Already have access? Please log in.


or
Log in with your institution

Journal + Issues

Biological Chemistry keeps you up-to-date with the latest advances in the molecular life sciences. The journal publishes Research Articles, Short Communications, Reviews and Minireviews. Areas include: general biochemistry/pathobiochemistry, structural biology, molecular and cellular biology, genetics and epigenetics, virology, molecular medicine, plant molecular biology/biochemistry and novel experimental methodologies.

Search